Our wines unashamedly reflect the year and the site that the fruit was grown and harvested. The highs, the lows and the guiding hand of our wine making philosophy. There is nothing for us to hide; our ambition is not to strive for a ‘perfect wine’, instead balance is the cornerstone of our offering. We believe our wines will express their own alluring character.

We have confidence in the quality of our vineyard sites, and our work in them during the year. Grape growing and wine making are dominated by forever changing variables and each year our approach requires some flexibility and pragmatism to ensure we capture the essence of each site and the vintage. With dedication, as time goes by, we are able to understand our vineyards better and refine the quality of our offering. Our goal is to deliver a bottle of wine that encapsulates a specific time and place.

Low cropping vines, hand picked fruit from great single vineyard sites, with a gentle approach in the winery are key principles on the journey from vine to bottle. This gives us the very best opportunity to produce great wine. And that’s what really matters – the wine in bottle…time and place.

Jayden Ong